Mackerel Fillets in tomato sauce #1

Rügenfisch Mackerel Fillets in Tomato Sauce offer rich, flavorful mackerel fillets simmered in a tangy, slightly sweet tomato sauce. This traditional German seafood delicacy is perfect for adding a hearty, savory touch to sandwiches, salads, or as a standalone appetizer.

Ingredients: Mackerel fillets (Atlantic mackerel), water, tomato paste, sunflower oil, spirit vinegar, sugar, salt, onions, natural flavorings.

Nutritional Information (per 100g): Energy: 850 kJ / 205 kcal; Fat: 15 g; Saturated fat: 3 g; Carbohydrates: 4 g; Sugars: 2.5 g; Protein: 18 g; Salt: 1.3 g.