Hungarian sausage (klobasa) spicy/not spicy COMBO - PRICE PER 2 PAIRS

Hungarian Sausage Combo – Spicy & Mild brings together the best of both worlds in this traditional dry-cured sausage duo. Crafted from premium pork and seasoned with authentic Hungarian spices, these handcrafted sausages are naturally air-dried for a firm texture and bold, savory taste.

The Spicy version is infused with Hungarian paprika, garlic, and hot chili powder for a fiery kick, while the Mild variety offers a gentler flavor profile with paprika, garlic, and black pepper. Perfect for charcuterie boards, sandwiches, or enjoying with crusty bread and pickled vegetables—no cooking required.

Ingredients (Spicy): Pork, salt, Hungarian paprika, garlic, black pepper, hot chili powder, natural casing.
Ingredients (Mild): Pork, salt, Hungarian paprika, garlic, black pepper, natural casing.

Nutritional Information (per 100g):
Spicy: Energy: 1800 kJ / 430 kcal; Fat: 38 g; Saturated fat: 15 g; Carbohydrates: 1 g; Sugars: 0 g; Protein: 23 g; Salt: 3.5 g.
Mild: Energy: 1750 kJ / 420 kcal; Fat: 36 g; Saturated fat: 14 g; Carbohydrates: 1 g; Sugars: 0 g; Protein: 23 g; Salt: 3.2 g.